Pennys Hill

Pennys Hill Cellar Door

Taste a wide range of premium wines from Pennys Hill, Mr Riggs and The Black Chook at the hands of enthusiastic local staff.

Relax indoors on comfy couches, dine in our award winning restaurant, browse the gallery for constantly changing works of art, soak up the outside ambience bursting with elegant farm yard charm or chat with the chooks or famous blacked-faced Suffolk sheep.

Whether its to gaze, to graze or just laze Pennys Hill cellars offers visitors many an option.

Open 7 days, 10am 5pm

The Kitchen Door Restaurant at Pennys Hill

'The Kitchen Door' Restaurant offers two distinct dining experiences. Regional, seasonal and affordable underpin both formal dining in 'Gedney Room' or a casual 'Drew's Verandah' offer. Both spaces overlook the post and rail fences of the Suffolk sheep paddocks, a vista not available from any CBD eatery.

'The Kitchen Door' Restaurant was awarded the National Restaurant & Catering Awards title of Best Restaurant in a Winery in 2007 and again in 2013 as well as the South Australian title in 2007, 2010, 2012 and 2013.

Open for lunch Thursday Monday from 12pm (closed Tuesday & Wednesday)

Follow us on Facebook!

More information:

Wine Club img

To give you an even better relationship with our wines and our facilities, we proudly offer you membership of the Galvanized Cellar Club. This will give you access to all of our wine brands, Penny's Hill, Mr. Riggs, Woop Woop, The Black Chook and any project wines we are working on. It will also facilitate priority bookings for accommodation, lunches, dinners and events and each year you will automatically receive special wine offers.

For more information, click here.

Explore the daytrips:

McLaren Vale Directory: